INTOLERANCE – COW MILK

The cow milk intolerance test measures the immune response to cow milk proteins in the blood. This test is used to diagnose cow milk intolerance, a condition where the immune system reacts to proteins found in cow milk, causing symptoms such as digestive issues, skin rashes, and respiratory problems. A positive result indicates an intolerance to cow milk, prompting dietary adjustments to avoid cow milk products. The test is valuable for identifying food intolerances, guiding dietary interventions, and improving the quality of life for individuals with cow milk intolerance.